In today’s hyper-competitive food industry, having great food isn’t enough. You need smart strategies, a strong digital presence, and tools that empower your growth. That’s where FoodChow steps in—not just as a food delivery platform, but as a restaurant growth partner.
Whether you’re a cloud kitchen, a local café, or a fine-dining restaurant, here are 10 powerful ways to use FoodChow to grow your brand and thrive in 2025:
1. Leverage Low Commissions to Boost Margins
Unlike other food delivery giants that charge high commissions (sometimes up to 30%), FoodChow offers a low-commission or zero-commission model. This means:
✓ More profit per order
✓ Flexibility in pricing
✓ Ability to reinvest in marketing or kitchen upgrades
This simple shift can significantly strengthen your bottom line and brand sustainability.
2. Own Your Customer Data—And Use It Wisely
Most aggregator apps don’t share customer details with restaurant partners. FoodChow breaks this mold by giving you access to your customer database. You can:
✓ Send personalized offers via SMS/WhatsApp/email
✓ Reward loyal customers directly
✓ Launch targeted promotions for inactive users
Owning customer relationships = long-term brand loyalty.
3. Launch a Branded Ordering Website (White Label)
FoodChow allows you to create your own branded ordering website—with your logo, colors, and domain. This not only builds brand identity but
✓ Boosts SEO rankings for your restaurant
✓ Offers a professional online presence
✓ Lets customers order directly, commission-free
Your restaurant deserves to be remembered. A white-label site makes that happen.
4. Run Targeted Discounts & Promo Campaigns
Using FoodChow’s dashboard, you can create custom offers, such as:
✓ Flat ₹100 off on first order
✓ Free dessert above ₹499
✓ BOGO on Wednesdays
You control the when, how, and what, allowing smart seasonal or festive marketing that increases both visibility and conversions.
5. Use QR Code Ordering for In-House Customers
Offer contactless QR code ordering within your restaurant. Customers simply scan, browse the menu, and place orders—all digitally.
Benefits?
✓ Reduces waiter dependency
✓ Speeds up service
✓ Feels modern and tech-savvy
It’s also a clever way to get dine-in customers to install your ordering app or remember your brand for delivery later.
6. Activate WhatsApp Ordering with Payment Integration
FoodChow supports WhatsApp ordering, which is a game-changer for small and mid-sized restaurants. It lets customers order food like they chat—with full menus, payment links, and real-time updates.
This taps into the massive daily usage of WhatsApp in India, especially among non-tech-savvy customers.
7. Launch a Restaurant Loyalty Program
Customer retention is cheaper than customer acquisition. FoodChow enables you to run your own loyalty system with:
✓ Cashback on every order
✓ Tiered rewards (Silver, Gold, Platinum customers)
✓ Exclusive member-only discounts
This encourages repeat business and helps establish long-term emotional bonds with your brand.
8. Use Real-Time Reports to Make Smarter Decisions
With the in-built analytics tools, you can track:
✓ Daily/weekly/monthly sales
✓ Top-performing dishes
✓ Customer behavior & trends
Use these insights to improve your menu, pricing, delivery zones, and promotions. Data-backed decisions always outperform guesswork.
9. Promote Yourself via FoodChow’s Marketing Channels
FoodChow actively promotes its restaurant partners through:
✓ Featured restaurant spots
✓ Social media shoutouts
✓ Food influencer collaborations
✓ Local food festival partnerships
Being part of the FoodChow ecosystem can get you more brand visibility than going it alone.
Pro tip: Share your restaurant’s story and unique dishes—FoodChow loves amplifying authentic local brands.
10. Tap Into the Hyperlocal Advantage
FoodChow understands India’s hyperlocal food scene better than anyone. Whether you’re in Surat, Indore, Kochi or Jaipur, the platform helps you:
✓ Rank higher in local search results
✓ Offer delivery within micro-localities
✓ Partner with nearby food influencers
This local-first approach ensures your brand becomes the go-to option in your own community.
Final Thoughts
Building a restaurant brand is no longer just about serving good food—it’s about strategically showing up where your customers are, owning your data, reducing costs, and delivering memorable experiences. FoodChow gives you the platform, tools, and freedom to make all of this happen.
So whether you’re looking to increase daily orders, create loyal customers, or become a known name in your city—FoodChow is not just your tech partner, it’s your growth catalyst.
Ready to scale your restaurant brand?
👉 Start your journey with FoodChow today
TAGGED
- CONTACTLESS FOOD ORDERING SYSTEM
- CONTACTLESS FOOD ORDERING SYSTEM

Jigar Doriwala
Founder, Tenacious Techies
Article by
He is the founder of Tenacious Techies, a leading digital agency servicing clients across the world. Till date, he has helped hundreds of businesses in developing their own website, app ideas and digital marketing. Jigar is a foodie and have developed FoodChow to help restaurants owners to grow their profit and sales. If you are looking to start your own online businesses or want to take your existing business online, contact him today.